This homemade vegan ranch is herby, tangy, and the perfect pairing for a variety of dishes and snacks. It only takes a few minutes and a few ingredients to make. Homemade Vegan Ranch Done ...
Gluten Free
Creamy Vegan Ricotta
This vegan ricotta is fluffy, flavorful, and oh-so delicious. Use this recipe for some homemade lasagna or yummy stuffed shells. simple, soft, delicious vegan ricotta This vegan ricotta is key ...
Creamy Vegan Mashed Potatoes
I can't think of a more loved holiday dish than these creamy vegan mashed potatoes. They're loaded with roasted garlic, savory seasonings, and fresh herbs. Who doesn't love creamy vegan mashed ...
Easy Vegan Chili
A warm, comforting vegan chili for a cold night in. This recipe is easy, healthy, oil free, and allergy friendly. Add some avocado for a creamy cool twist. Homemade Vegan Chili has never been so ...
Creamy Vegan Chocolate Mousse
This vegan chocolate mousse tastes like the clouds from my greatest chocolate heaven fantasies. It's a super easy recipe to follow and only takes minutes to make. An Easy Vegan Chocolate Mousse ...
Vegan Corn Chowder
This vegan corn chowder is smooth, calming, and creamy. It has hints of smoky spice and herby notes from the thyme and fresh chives. This soup is rich in flavor but low in fats, making it perfect for ...
Creamy Vegan Tomato Soup with Roasted Chickpeas
A rich, creamy, vegan tomato soup with crisp roasted chickpeas and a drizzle of cashew cream. This pairs amazingly with fresh basil and a few (hah, a few) slices of cheesy, gooey garlic bread for ...
Easy Vegan Whipped Cream
Looking for a vegan whipped cream to slather all over your favorite dessert? Look no further! This vegan whipped cream is a breeze to make, requiring only three ingredients and taking less than five ...
Fresh and Zesty Guacamole
Creamy, fresh guacamole. This is the absolute PERFECT party side snack, or an easy breakfast on toast. Tweak the recipe as much as you'd like to make this guacamole your own. What is ...
Vegan Elote (Mexican Street Corn)
This recipe is for a Mexican street corn known as Elote. It's a very popular treat at markets, fairs, and festivals. This vegan recipe tastes just as creamy, zesty, and flavorful as the ...
